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  • Mon - Sat : 09.00-18.00

LUTERRASPICE

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  • LUTERRASPICE

The Global Standard for Premium Indonesian Vanilla

Sourcing, curing, and processing world-class Tahitensis and Planifolia vanilla from crop to craft. Tailored meticulously for global industries and international buyers.

Explore Our Products
100% Pure Origin

Premium Indonesian Planifolia and Tahitensis vanilla variants, grown with zero artificial additives.

Export-Grade Curing

Meticulously processed through strict, traditional curing methods to lock in supreme moisture and aroma.

Global B2B Supply

Ready and fully compliant to supply international food, beverage, cosmetic, and fragrance industries.

Traceable & Pure
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Who We Are

Rooted in Tradition, Growing for Tomorrow

Luterraspice is a dedicated premium vanilla processor and exporter operating with strict quality control from seed to final output. Based in Indonesia, we bridge the gap between lush local agriculture and the rigorous standards of the international market.

We deeply monitor every step of our supply chain—including sustainable farming, meticulous harvesting, traditional curing, and advanced final processing. Our mission is to consistently deliver organic, highly aromatic, and export-grade vanilla variants that empower creators and global industries worldwide.

  • Hulu-Hilir Quality Control: Monitored seamlessly from cultivation to final processing stage.
  • International Standards: Consistently meeting global purity, moisture, and safety regulations.
  • Sustainable Partnership: Building trustworthy and sustainable collaborations with global buyers.

Looking for a Reliable Vanilla Supply Partner?

Whether you need premium extracts for cosmetics or grade-A pods for gourmet manufacturing, we deliver tailored specifications that meet international standards.

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Product

Our Premium Vanilla Collection

Exquisite Planifolia and Tahitensis variants, meticulously processed for world-class standards.

Vanilla Paste (Natural)

Premium natural paste with real seeds for intense gourmet flavor.

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Vanilla Powder

Pure natural ground vanilla powder, perfect for aromatic baking.

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Vanilla Caviar

Luxurious glossy black vanilla seeds for exquisite pastry decoration.

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Crystallized Vanilla

Rare mature pods frosted with natural vanillin crystals.

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Tahitensis Vanilla

Exotic New Guinea beans with unique floral, fruity notes.

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Vanilla Extract Alcohol

Pure natural liquid extract for rich, aromatic dessert flavoring.

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Vanilla Extract Non-Alcohol

Alcohol-free natural vanilla extract with a deep, balanced flavor.

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Vanilla Essence

Cost-effective vanilla flavoring ideal for mass-market baking.

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Planifolia Vanilla

Classic Indonesian beans rich in vanillin for premium baking.

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Why Choose Us

Why Global Buyers Partner with Luterraspice

Dual Premium Varietals

We specialize strictly in both Tahitensis and Planifolia, offering customized flavor profiling for your specific market requirements.

Guaranteed Consistency

We provide strict quality controls at every operational level to secure consistent moisture, grade, and supply-chain safety for export demands.

End-to-End Traceability

From precision cultivation, strict harvest times, patient traditional curing, to advanced packaging, every gram is accounted for.

Innovative Variety

Offering various derived vanilla forms—from raw caviar to non-alcohol extractions—to flexibly adapt to food laws around the globe.

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Let’s Build a Trustworthy Supply Partnership

Have custom industry specifications or need a bulk commercial quote? Get in touch with our export representatives today.
Our Location

Jl. Puspowarno Selatan III No. 9, Salamanmloyo, Kec. Semarang Barat, Semarang, Indonesia.

Mail Us

sales@luterraspice.com

Call Us

+62 823-7766-0099

VANILLA PASTE (NATURAL)

  • Processing & Origin: Natural processed using food-grade ethanol and water in a controlled facility, high-quality vanilla extract blended with finely ground vanilla seeds.
  • Contains Seeds: Yes (visible vanilla specks)
  • Color: Dark brown with dense vanilla seed specks
  • Flavor Profile: 100% made from natural vanilla, Intense, full-bodied vanilla flavor with authentic bean notes, slightly sweet & creamy
  • Texture: Thick paste-like consistency, smooth with visible seeds
  • Packaging: HDPE bottle – 1 liter
  • Condition: 100% Pure & Natural. Rich flavor with strong vanilla notes. No additives, no preservatives, no artificial flavors or colors. GMO-Free, Gluten-Free, Allergen-Free, Food-Grade.
  • Best Use: Premium gelato, ice cream, pastry creams, gourmet desserts, chocolate & beverage flavoring
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VANILLA POWDER

  • Color: Rich, natural brown with fine powder consistency
  • Processing & Origin: 100% made from natural vanilla
  • Flavor Profile: Intense, aromatic, and naturally sweet vanilla flavor with strong vanilla notes
  • Packaging: Vacuum Plastic
  • Condition: 100% Pure and Natural, No additives, preservatives, or artificial flavorings, GMO-Free, Gluten-Free, Allergen-Free, Food-Grade.
  • Best Use: Ideal for baking, beverage mixes, premium desserts, sauces, spice blends, and dry rubs. Excellent for applications where liquid extract is not suitable.
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VANILLA CAVIAR

  • Color: Deep black with a natural glossy sheen
  • Flavor Profile: Intense, aromatic, naturally sweet vanilla taste
  • Texture: Firm and glossy, lightly frosted with natural vanillin
  • Vanillin Content: >2%
  • Moisture Content: 30 – 35%
  • Packaging: Vacuum Plastic
  • Condition: 100% Pure and Natural, No additives, preservatives, or artificial flavorings, GMO-Free, Gluten-Free, Allergen-Free, Food-Grade.
  • Best Use: Pastry toppings, ice cream, sauces, bakery decoration.
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Crystallized Vanilla

  • Color: Dark brown to black with visible white crystalline frost
  • Processing & Origin: Fully mature vanilla pods
  • Texture: Firm and glossy, lightly frosted with natural vanillin
  • Vanillin Content: >2.5%
  • Packaging: Glass Tube
  • Condition: 100% Pure and Natural, No additives, preservatives, or artificial flavorings, GMO-Free, Gluten-Free, Allergen-Free, Food-Grade.
  • Best Use: Gourmet pastry and confectionery, chocolates and pralines, vanilla bean infusions, artisan desserts and premium bakery, specialty gift products and culinary displays.
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Tahitensis Vanilla

  • Type: Tahitensis
  • Processing & Origin: Fully mature vanilla pods
  • Grade Available: Gourmet, A, B, C
  • Aroma: Floral, fruity, smooth, more complex
  • Flavor: Lighter, sweeter, with floral & fruity notes
  • Texture: Softer, more flexible, slightly moist
  • Color: Reddish-brown to deep purple
  • Length: 13-16 cm (shorter & plumper)
  • Vanillin Content: 1.0% – 1.5% (Lower)
  • Packaging: Vacuum Plastic
  • Origin: New Guinea
  • Best Use: Commonly used in perfumes, gourmet desserts, and premium pastries.
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Vanilla Extract Alcohol (Natural)

  • Processing & Origin: Natural extracted from vanilla beans using food-grade ethanol & water, in a controlled facility.
  • Contains Seeds: No
  • Color: Clear to light brown
  • Flavor Profile: 100% made from natural vanilla, deep, rich, aromatic vanilla with enhanced sweetness and a
  • Texture: Light liquid, syrupy consistency with concentrated vanilla flavor
  • Packaging: HDPE bottle – 1 liter
  • Condition: 100% Pure & Natural. No additives, preservatives, or artificial colors/flavors. GMO-Free, Gluten-Free, Allergen-Free, Food-Grade.
  • Best Use: Premium pastries, gourmet sauces, luxury gelato, high-end desserts, beverages, and flavoring for savory dishes.
Get a Quote

Vanilla Extract Non - Alcohol (Natural)

  • Processing & Origin: Natural extracted from vanilla beans using food-grade ethanol & water, in a controlled facility.
  • Contains Seeds: No
  • Color: Clear to light brown
  • Flavor Profile: 100% made from natural vanilla, deep, rich, aromatic vanilla with enhanced sweetness and a balanced profile
  • Texture: Light liquid, syrupy consistency with concentrated vanilla flavor
  • Packaging: HDPE bottle – 1 liter
  • Condition: 100% Pure & Natural. No additives, preservatives, or artificial colors/flavors. GMO-Free, Gluten-Free, Allergen-Free, Food-Grade.
  • Best Use: Premium pastries, gourmet sauces, luxury gelato, high-end desserts, beverages, and flavoring for savory dishes.
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Vanilla Essence

  • Processing & Origin: Manufactured flavoring product, formulated from pure vanilla blends in a certified facility.
  • Contains Seeds: No
  • Color: Clear to light brown
  • Flavor Profile: Contain pure vanilla, sharp, deep, rich, aromatic vanilla with enhanced sweetness and a balanced profile.
  • Texture: Light liquid, syrupy consistency with concentrated vanilla flavor.
  • Packaging: HDPE bottle – 1 liter
  • Condition: Manufactured food-grade product. Stable shelf life, allergen-free, cost-effective, rich flavor, no additives , visual appeal with strong vanilla notes, GMO-Free, no Artificial Flavors or Colors, preservatives-Free, gluten-Free, allergen-Free.
  • Best Use: Mass-market cakes, cookies, beverages, confectionery, bakery where cost efficiency is key
  • Certificate: Halal Certified, PIRT, ISO 22000, PIRT
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PLANIFOLIA VANILLA

  • Type: Planifolia Indonesia
  • Processing & Origin: Fully mature vanilla pods
  • Grade Available: Gourmet, A, B, C
  • Aroma: Balsamic, sweet, warm, rich in vanillin
  • Flavor: Strong, classic vanilla, slightly bitter aftertaste
  • Texture: Oily, chewy, slightly firmer
  • Color: Dark brown to black, glossy
  • Length: 13-21 cm (longer & slender)
  • Vanillin Content: 2% – 3% (High)
  • Packaging: Vacuum Plastic
  • Origin: Indonesia
  • Best Use: Ideal for baking, ice cream, chocolate, vanilla extract
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